About Us
INTRODUCING OUR FLAGSHIP APPLIANCE
TrueWash! The ultimate solution for modern households. This sleek and powerful device provides you with a proven, safe and effective sanitizing process that takes eating clean to the next level and makes healthy living and wellness more affordable.
The Process! The patented scientifically proven non-thermal system combines certified high intensity levels of Germicidal UV Light and Activated Oxygen that is applied to products in an enclosed treatment zone. Germicidal UV Light and Activated Oxygen is FDA and USDA - Organic Approved for Food Contact. There are no known bacteria or viruses resistant to the process.
Chemical Free - Green Technology! Leaves no residual or harmful chemical by-products.
Money Saving Benefits! The TrueWash provides a natural and chemical-free way to cleanse harmful bacteria and pesticide residues from your traditional and organic produce... But with organic produce you're paying as much as 40% more.
Extends the Shelf-Life of Produce! Germs start the rotting process and the TrueWash banishes the germs off of your strawberries, blueberries and more.
Saves Gallons of Water and the Environment! The TrueWash uses only 45 watts of power and 16 fl oz of water that is recycled during the cleaning process.
Reduces the annual cost of illness! US 2021 total annual cost of illness for 15 leading foodborne pathogens was $17.6 Billion as reported by US Department of Agriculture.
TRUEWASH WET/DRY SANITIZING SYSTEM
The TrueWash that was tested and certified by SGS and ETL incorporates a chemical-free organic process that removes harmful bacteria, viruses and pesticides on traditional and organic produce. A dry sanitization mode can be selected to sanitize electronic devices and non-wettable items.
An Industry First! A chemical-free organic process that is effective against many of the most common pesticides, organochlorines, PFAS and kills up to 99.999% of harmful pathogens such as E.coli and salmonella on fruits and vegetables.
University Validated! A study and testing on the food sanitizing system that was developed by Sanist Technologies was performed at the University of Georgia, Department of Food Science and Technology under the direction of Yen-Con Hung , a world-renowned scientist and expert on food safety. The system and process is incorporated into the TrueWash.
The study and testing was peer reviewed and published in the Journal of Food Science. The tests demonstrated the strong antimicrobial synergistic effect of germicidal UV light, activated oxygen and water that achieved a 5 log (99.999%) reduction of E.coli 0157:H7 on romaine and iceberg lettuce.
"Published peer reviewed research, testing and data provides the baseline for the development of sound technology."
Terrance Mulgrew